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Foundations Grant Funds for Nova Scotia Nutrition and Food Page

Showing top 200 of 4,877 foundations

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#	Foundation Name	Location
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101		CHARDON, OH
102		CINCINNATI, OH
103		CEDAR, MN
104		VANDALIA, OH
105		Columbus, OH
106		MILWAUKEE, WI
107		SOUTH BEND, IN
108		Woodbury, MN
109		MASSILLON, OH
110		Elyria, OH
111		CLEVELAND, OH
112		ATHENS, OH
113		AKRON, OH
114		LISBON, OH
115		CLEVELAND, OH
116		AKRON, OH
117		INDIANAPOLIS, IN
118		EVANSVILLE, IN
119		FORT WAYNE, IN
120		MARTINSVILLE, IN
121		Clinton, IN
122		FORT WAYNE, IN
123		CHICAGO, IL
124		Washington, DC
125		Chicago, IL
126		FITCHBURG, WI
127		AURORA, IL
128		Alsip, IL
129		ROCKFORD, IL
130		RESTON, VA
131		CHICAGO, IL
132		CHICAGO, IL
133		GENEVA, IL
134		CHAMPAIGN, IL
135		PEORIA, IL
136		CARBONDALE, IL
137		URBANA, IL
138		Du Quoin, IL
139		Lawrenceburg, IN
140		MARINE, IL
141		STEUBENVILLE, OH
142		LANSING, MI
143		BATTLE CREEK, MI
144		LANSING, MI
145		LANSING, MI
146		WASHINGTON, DC
147		HARBOR SPRINGS, MI
148		BENZONIA, MI
149		DETROIT, MI
150		SANDWICH, IL

OUR MISSION IS TO MAKE SURE NO PERSON GOES HUNGRY IN COUNTY

TO PROVIDE INCOME TO FSFB, ITS SOLE BENEFICIARY, ON A DEPENDABLE, YEAR-TO-YEAR BASIS

THE IS AN INDEPENDENT, NON-GOVERNMENTAL, 501(C)3, NON-PROFIT, CHARITABLE VOLUNTEER ORGANIZATION THAT WORKS IN PARTNERSHIP WITH ALL AVAILABLE AND WILLING RESOURCES TO CURB HUNGER BY PROVIDING NUTRITION TO ALL WHO ARE TRULY IN NEED OF ASSISTANCE.

PROVIDE , RENT ASSISTANCE AND UTILITY PAYMENTS FOR POOR AND NEEDY RESIDENTS OF AND TOWNSHIP, OHIO.

The empowers youth and families through outreach, research, advocacy and education to enjoy stronger health through better nutrition.

TO CONNECT GREATER MILWAUKEE TO LOCAL, FRESH - FROM FARM TO TABLE.

PROVIDING FOOD AND NON-FOOD ASSISTANCE TO POOR AND , EMERGENCY RELIEF TO PEOPLE AFFECTED BY FAMINE, DROUGHT, FLOOD, WAR, OR OTHER DISASTER.

Poverty Reduction, Humanitarian Assistance

YOUTH DEVELOPMENT AND HEALTHY LIVING

An association of who have combined to protect promote the interests of the members by bargaining collectively with the employer to secure better working conditions, benefits wages.

THE PROVIDES FOOD, CLOTHING, SHELTER, AND ADVOCACY TO ALL WHO COME TO US IN NEED. THROUGH VARIOUS PROGRAMS, WE SERVE THE HOMELESS AND INDIGENT OF CLEVELAND, OHIO.

TO PROVIDE EMERGENCY TO THOSE IN NEED IN OHIO

TO RECEIVE AND MAINTAIN FUNDS TO SUPPORT THE .

TO PROVIDE SUPPORTIVE ASSISTANCE TO THOSE IN NEED, IN THE FORM GIFTS TO COVER HOUSING EXPENSES, MEDICATION, FOOD, ETC.

Historic , charity food programs, business incubator in inner city (400 families)

PROVIDE FOOD AND CLOTHING TO THE NEEDY AS DETERMINED BY THE COUNTY WELFARE DEPARTMENT AND LOCAL CHURCHES.

RESCUING AND DISTRIBUTING PREPARED AND PERISHABLE FOOD TO THOSE IN NEED THROUGH ESTABLISHED HUNGER RELIEF PROGRAMS AND EDUCATING AND TRAINING ADULTS FOR POSITIONS IN THE CULINARY FIELD.

INC SOLICITS, WAREHOUSES, AND DISBURSES DONATED PRODUCT TO OTHER NOT-FOR-PROFIT CORPORATIONS IN INDIANA, ILLINOIS, AND KENTUCKY.

PROVIDES GRANTS TO QUALIFIED NOT-FOR-PROFIT ORGANIZATIONS THAT SERVE DISADVANTAGED PEOPLE IN THE FORT WAYNE, ALLEN COUNTY AND NORTHEAST INDIANA REGION. THIS INCLUDES BUT IS NOT LIMITED TO ORGANIZATIONS THAT SERVE THE NEEDY AND DISADVANTAGED BY PROVIDING SHELTER, FOOD, CLOTHING, MEDICAL CARE, AND OTHER ESSENTIAL SOCIAL SERVICES. IS ESPECIALLY INTERESTED IN SUPPORTING ORGANIZATIONS THAT PROVIDE SERVICES FOR THE PHYSICALLY HANDICAPPED AND FOR CHILDREN.

TO ASSIST CHARITABLE ORGANIZATIONS AND CIVIC GROUPS WITH FOOD, SHELTHER, HEALTH, SAFETY AND EDUCATIONAL NEEDS IN THE COUNTIES SERVED BY REMC INCLUDING MORGAN, MONROE, OWEN, BROWN, PUTNAM, CLAY, AND JOHNSON.

IDENTIFY AND ASSIST CHILDREN FROM FINANCIALLY BURDENED FAMILIES, AS DEFINED BY THE INDIANA POVERTY GUIDELINES, BY HELPING THEIR ESSENTIAL NEEDS SUCH AS FOOD, CLOTHING, HYGIENE PRODUCTS, SCHOOL SUPPLIES, AND FINANCIAL ASSISTANCE FOR FIELD TRIPS AND EXTRACURRICULAR ACTIVITIES.

PROVIDE A PERMANENT ENDOWMENT FUND FOR THE BENEFIT OF OF NORTHEAST INDIANA, INC.

ACCELERATE IMPROVEMENTS IN GLOBAL HEALTH WELL-BEING THROUGH FOOD .

The creates value for the foodservice industry and its membership in the avenues of research, advocacy and education. We conduct research on current trends, advocate policy initiatives, and provide educational and networking opportunities for the industry.

To assist small and medium-sized companies thirteen Midwestern states in exportation agricultural products.

THE MISSION THE COMMITTEE INTERNATIONAL DAIRY FEDERATION IS TO REPRESENT THE US DAIRY SECTOR WORLDWIDE BY PROVIDING THE BEST GLOBAL SOURCE SCIENTIFIC EXPERTISE AND KNOWLEDGE IN SUPPORT THE DEVELOPMENT AND PROMOTION QUALITY MILK AND DAIRY PRODUCTS TO DELIVER CONSUMERS WITH NUTRITION, HEALTH, AND WELL-BEING.

TO PROVIDE TO THOSE IN NEED

To spread the word God and to demonstrate the Gospel in action by giving food, clothes, and counsel to the hungry and needy.

PROVIDE AFFORDABLE NUTRITION AND OTHER RELATEDE , WITH AN EMPHASIS ON THE AGING POPULATION.

THE (AED) IS A GLOBAL PROFESSIONAL ASSOCIATION COMMITTED TO LEADERSHIP IN RESEARCH, EDUCATION, TREATMENT, AND PREVENTION.

TO SECURE THE RESOURCES NECESSARY TO SUPPORT THE SERVICE MISSION OF THE ROTARY CLUB OF CHICAGO, WHICH PLACES EMPHASIS ON WATER AND HUNGER, HEALTH, YOUTH EDUCATION, THE LEGACY OF ROTARY, AND DISASTER RELIEF.

ADVANCE THE GLOBAL FOODSERVICE EXPERIENCE THROUGH ADVOCACY, EDUCATION, AND RESEARCH

TO PROMOTE HIGH STANDARDS AND CONTINUING EDUCATION TRANSPORTATION AND LOGISTICS SERVICES TO INDUSTRY.

THE IS A CITIZEN ACTION ORGANIZATION, FOUNDED ON THE PREMISE OF PARTICIPATORY DEMOCRACY AND THE BELIEF THAT MEANINGFUL REFORMS IN THE SYSTEM WILL COME ONLY WITH THE ACTIVE INVOLVEMENT OF . FROM ITS INCEPTION, CCHCC HAS ORGANIZED TO INCREASE THE INFLUENCE OF WHO HAVE TRADITIONALLY BEEN EXCLUDED FROM THE DECISION-MAKING PROCESS. CCHCC USES THE FOLLOWING PRINCIPLES TO GUIDE ITS EFFORTS:- ALL PEOPLE SHOULD HAVE ACCESS TO QUALITY AT AN AFFORDABLE PRICE- THE AND WELL-BEING OF ALL PEOPLE IS DEPENDENT UPON A DECENT STANDARD OF LIVING, INCLUDING ADEQUATE FOOD, CLOTHING, HOUSING, AND NECESSARY SOCIAL SERVICES.- CITIZEN EMPOWERMENT THROUGH CONSUMER PARTICIPATION IS ESSENTIAL FOR ACHIEVING REAL IMPROVEMENTS IN THE SYSTEM- COALITION-BUILDING IS AN INTEGRAL PART OF ACHIEVING SIGNFICANT REFORMS WITHIN THE SYSTEM.

PROMOTE HOSPITALITY INDUSTRY

THE ORGANIZATION PRIMARILY PROVIDES FOOD AND SHELTER, EMERGENCY SERVICES AND TRANSITIONAL HOUSING TO PERSONS IN NEED.

Collect perishable food and distribute to agencies serving

Provide to needy people

Golf Outing - Contributions received are used to purchase canned food for the less fortunate. Over 35,000 cans of food are distributed, estimated 2,500 families received assistance.

ORGANIZE AND OPERATE A COMMUNITY WIDE EVENT IN WHICH FOOD AND ENTERTAINMENT IS PROVIDED TO THE GENERAL PUBLIC. ENTERTAINMENT INCLUDED MUSICAL GROUPS AND A PARADE. THE NET INCME FROM THE EVENT IS THEN DONATED TO A LOCAL CIVIC ORGANIZATION TO BENEFIT LOCAL YOUTH AND SENIOR CITIZENS, AS WELL AS THE VISUALLY HANDICAPPED.

IS A FAITH-BASED ORGANIZATION THAT PROVIDES FOOD, SHELTER, AND OTHER ESSENTIAL SERVICES TO THE LOW-INCOME POPULATION OF THE OHIO VALLEY.

TO ASSIST THE MID-MICHIGAN AREA WITH HUNGER ISSUES AND SELF-HELP PROGRAMS.

FEED HUNGRY PEOPLE BY COLLECTING AND DISTRIBUTING AND GROCERY PRODUCTS, ADVOCATING FOR HUNGER RELIEF PROGRAMS, AND COLLABORATING WITH OTHERS WHO ADDRESS BASIC HUMAN NEEDS.

ALLEVIATE AND PREVENT HUNGER AMONGST RESIDENTS.

TO PROMOTE THE CANON OF ETHICS AND CODE OF CONDUCT, UPHOLD THE CONSTITUTION, THE BYLAWS, AND FOLLOW THE POLICIES AND PROCEDURES OF MEHA. TO PROMOTE THE OBJECTIVES OF THE NATIONAL ASSOCIATION, THE INTERNATIONAL ASSOCIATION FOR FOOD PROTECTION, AND OTHER ASSOCIATIONS BENEFICIAL TO THE MEMBERSHIP. TO PROMOTE THE RECOGNITION AND STATUS OF THE PROFESSIONAL THROUGH ADVOCATING THE REGISTRATION/LICENSING OF ITS MEMBERS IN THEIR RESPECTIVE DISCIPLINES, AND THROUGH OTHER APPROPRIATE MEANS. TO PROVIDE MEHA MEMBERS WITH A FORUM FOR THE EXCHANGE OF INFORMATION AND THE DISCUSSION AND STUDY OF ISSUES. TO PROVIDE THE GENERAL PUBLIC, INDUSTRY, AND PRIVATE SECTOR WITH A SOURCE OF INFORMATION REGARDING CONCERNS.

PROVIDING FOOD SECURITY PROGRAMS WITH THE MAIN FOCUS ON CHILD NUTRITION PROGRAMS THROUGH SCHOOL BASED PLATFORMS IN ANGOLA, MOZAMBIQUE, SOUTH AFRICA, RWANDA AND SOUTH SUDAN.

PURPOSE OF THIS ORGANIZATION IS TO GATHER, ORGANIZE, AND DISTRIBUTE TO THOSE IN NEED THROUGHOUT ANTRIM, CHARLEVOIX, AND EMMET COUNTIES.

TO IMPROVE THE QUALITY OF LIFE FOR THE PEOPLE IN NEED IN OUR COMMUNITIES (CONTINUED ON SCHEDULE O) BY PROVIDING FOOD, CLOTHING, FINANCIAL ASSISTANCE, EDUCATION, AND SOCIAL SUPPORT IN COLLABORATION WITH OTHER RESOURCES.

DEVELOPING PROGRAMS THAT PROMOTE EDUCATION, MENTORING, ATHLETICS, HEALTH, FITNESS AND NUTRITION. MAKES ANNUAL SCHOLARSHIP GRANTS TO UNDERPRIVILEGED YOUTH TO PROMOTE THE PURSUIT OF A HIGHER EDUCATION.

TO PROVIDE MONETARY AID FOR FOOD, CLOTHING, SHELTER, MEDICAL ATTENTION, AND EDUCATION FOR CHILDREN IN THIRD WORLD COUNTRIES.

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4,877 Foundations that have given grants and donations for Nutrition and Food Assistance programs and services in Nova Scotia

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